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For all the latest news from the food industry, check out our most recent articles and blogs.
chef preparing food
May 16th, 2023
Soft, Transferable and Technical Skills of the Modern Food Industry

Welcome to the delicious world of the modern food industry! With countless culinary creations popping up every day, it’s no surprise that this industry is one of the most exciting fields out there. But what makes a successful chef or food entrepreneur? Today, a career in the food industry requires a unique blend of skills […]

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Camera display showing food photography
April 21st, 2023
Workspaces in London: The Diversity of Whetstone

Are you tired of the same cramped and uninspiring workspaces? Do you yearn for a flexible and dynamic environment that can adapt to your unique needs? Look no further than our modular workspace in London!  Originally designed with commercial kitchen rentals in mind, it wasn’t long before we realised the full potential of this unique project; […]

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Food chemistry
April 13th, 2023
Where Food and Science Collide: Chemistry in the Commercial Kitchen

Cooking has always been an art, but modern chefs are using science to create a whole new level of deliciousness. Chemistry in the commercial kitchen is becoming increasingly important as chefs learn how to manipulate different ingredients and flavours to achieve maximum flavour potential. From molecular gastronomy to creative use of fats and acids, chemistry […]

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