Kitchen talk.

Find out what’s cooking in the Dephna kitchen this week.
Ghost kitchen staff preparing food
May 19th, 2022
Does your Food Biz Suit the Ghost Kitchen Business Model?

When you hear the term “ghost kitchen”, what comes to mind? For most, it’s an elusive and mysterious business model. But what is a ghost kitchen exactly, and is it right for your food business? With the total foodservice delivery market for the UK worth over £8.5 billion and takeaway orders increasing by the year […]

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March 19th, 2022
What is a Virtual Kitchen and Why are They Growing in Popularity?

The rise of the virtual kitchen, also known as a virtual restaurant, has taken the food and hospitality industry by storm over the last couple of years, and with even more force over the duration of the last six months.  In today’s climate, the prospect of launching a new restaurant is daunting, and with good […]

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Food takeaway box filled with nachos
February 18th, 2022
Dark Kitchen Restaurants: A Passing Fad or Here to Stay?

There is no doubt that the culinary world has been taken by storm in recent years with the popularity of dark kitchen restaurants. These establishments, which operate out of a strictly online-only business model, have generated intense curiosity and gained much traction. A number of restaurant operators and food business owners have recently opted to […]

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Street food truck
July 17th, 2021
Kick-Start Your Vegan Street Food Business with a Dark Kitchen

​​In recent years vegan street food and food trucks have become one of the hottest trends on the market, with customers travelling from miles around to get a taste of the latest pop-up kitchen and develop a taste for the latest vegan foodie craze. Since COVID-19, food lovers with an entrepreneurial flair and a palate […]

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Uber Eats Takeaway Delivery Driver
May 17th, 2021
The Future of Food Businesses: What are Virtual Kitchens?

A virtual kitchen is quite the chameleon; other names include dark kitchen, ghost kitchen, satellite kitchen, cloud kitchen, delivery only kitchens… I think we’ve covered them all. The number of virtual food brands in the UK grew by 150% in 2019 alone, so the number of delivery-only kitchens grew in line with this incredible uprising […]

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